Where our grease filters work
From single restaurants to chain-wide hood programs — the same baffle, mesh and Nano structures, sized and certified for each environment.
Six buying scenarios we serve every month
Each scenario puts different demands on structure, steel grade and certification.
Restaurant & Hotel Kitchens
Baffle filters for heavy frying, grilling and wok lines where grease load is highest and duct cleanliness is a fire-code issue.
Central & Cloud Kitchens
High-volume production kitchens running multiple shifts — stable pressure drop matters when extraction runs all day.
Canteens & Institutional Catering
Schools, hospitals, staff canteens and cafeterias with moderate cooking loads and strict hygiene inspection schedules.
Fast Food & QSR Chains
Standardized hood sizes across hundreds of outlets — we produce chain-spec filters with consistent dimensions and handles.
Hood Manufacturers (OEM)
Supply filter panels as OEM components for range hood brands, matched to your hood channel dimensions and airflow design.
Equipment Distributors & Wholesalers
Stock replacement filters in common sizes; private-label packing and documentation for your market.
Quick selection by scenario
Not sure which filter fits your kitchen? Start from this table, then send us the hood dimensions.
| Scenario | Recommended structure | Steel grade | Certification |
|---|---|---|---|
| Restaurant / hotel kitchen | Baffle (BH221-BH223) | 430 or 304 | UL Type U for North America |
| Central / cloud kitchen | Baffle industrial (BH223) | 304 | Production QC report |
| Canteen / cafeteria | Baffle or mesh | 430 | Production QC report |
| Fast food chain (QSR) | Baffle, chain-spec sizes | 430 | UL Type U if required |
| Hood manufacturer OEM | Any, to your drawing | To spec | To market spec |
| Coastal / high-salt kitchen | Baffle or Nano | 304 | Production QC report |
Need filters sized to your hood?
Send us hood dimensions or a sample — we manufacture baffle, mesh and Nano filters to your sizes, with handles and frames to match.